00820naa#a2200205#i#450# EN\\bibl\89367 20241222050121.7 2073-5529 20241015b2024####ek#y0engy0150####ca ENG RU Study of the technological factors influence on the process of maturation of muscle tissue of silver carp (Hypophthalmichthys) Journal article Astrakhan Astrakhan State Technical University 2024 5 с. Journal article local Рыбная колбаса. Колбаса из печени трески. Колбаса из крабов в банках. 664.952 ENG Alshevskaya Marina Nickolaevna Karneeva Faina Sergeevna Alshevsky Dmitriy Leonidovich vestnik.astu.org