LDR 00855naa#a2200217#i#450#
001     EN\\bibl\72842
005     20240523184610.4
011 ## _a2073-5529
100 ## _a20231226b2023####ek#y0engy0150####ca
102 ## _aRU
200 1# _aOptimal conditions and parameters verification  of fish fillets muscle tissue biotransformation by bacterial starter cultures
       _eJournal article
210 1# _aAstrakhan
       _cAstrakhan State Technical University
       _d2023
215 ## _a11 с.
608 ## _aJournal article
       _2local
675 ## _aКонсервирование продуктов животного происхождения. 664.9
       _z
700 #1 _aLavruhina
       _gElizaveta Vasilyevna 
700 #1 _azarubin
       _gNikita Yurievich 
700 #1 _aBredikhina
       _gOlga Valentinovna 
700 #1 _aGrinevich
       _gAlexandra Ivanovna 
700 #1 _aMezhonov
       _gAndrey Viktorovich 
856 4# _avestnik.astu.org
       _u