00796naa#a2200229#i#4500001001500000005001700015011001400032100004100046101000800087102000700095200010200102210005800204215001000262608002700272675006700299700003500366700003600401700003100437700004000468700003700508856002100545EN\\bibl\5314820241122090203.5##a2073-5529##a20220928b2022####ek#y0engy0150####ca0#aENG##aRU1#aScientific substantiation of using fat substitute in semi-finished fish productseJournal article1#aAstrakhancAstrakhan State Technical Universityd2022##a7 с.##aJournal article2local##aРациональное кормление. 639.3.043.13zENG#1aKorzhavinagYuliya Nikolaevna #1aAlshevskygDmitriy Leonidovich #1aUstichgVladimir Ivanovich#1aKazimirchenkogOksana Vladimirovna #1aAlshevskayagMarina Nickolaevna 4#avestnik.astu.org