%0 Journal Article
%T Innovative technologies for processing combined fish and vegetable raw materials
%A Lebedeva, E..
%A Kasyanov, G..
%K innovative technologies, fish and vegetable products, vegetables, CO2-extracts, rheological properties
%J Vestnik of Astrakhan State Technical University
%D 2022
%N 2022
%P 6
%I Astrakhan State Technical University