%0 Journal Article
%T Influence of some natural plant additives on the organoleptic  and rheological characteristics of minced meat and sausage products  from sharptooth catfish
%A Korzhavina, Y..
%A Alshevsky, D..
%A Ustich, V.I.
%K clarid catfish, minced fish, fish sausages, wheat flour, corn starch, corn flour, rice flour, flaxseed flour, whole grain spelled flour
%J Vestnik of Astrakhan State Technical University. Series: Fishing industry
%D 2022
%N 
%P 9
%I Astrakhan State Technical University