TY  JOUR
TI  Engineering rheology in food industry
KW  rheology
KW  food products
KW  raw materials
KW  structure
KW  deformation
KW  stress
KW  elasticity
KW  plasticity
KW  viscosity
KW  minced fish
KW  viscosimetry
JO  Vestnik of Astrakhan State Technical University. Series: Fishing industry
AU  Kogan, V..
AU  Semenova, L..
PY  2019
IS  
PB  Astrakhan State Technical University