@article{Alexeev2017influence, author={Alexeev, G.. and Verboloz, E.I.}, title={INFLUENCE OF FORCED CONVECTION IN LIQUID INSIDE THE TIN ON DURATION OF STERILIZATION IN THE COURSE OF FISH PROCESSING}, journal={Vestnik of Astrakhan State Technical University. Series: Fishing industry}, publisher={Astrakhan State Technical University}, year={2017}, pages={137-144}, volume={2017}, issue={1}, }